Collection: Éclairs

Éclairs are a timeless French pastry with roots dating back to 19th-century Paris, where they earned their name—"éclair" means "lightning" in French, referencing their glossy shine and the speed with which they were traditionally consumed. These elegant choux pastries have become synonymous with refined French patisserie. Experience luxury French pastries in Marin and Novato. Available for pre-order and during in person pop ups.